Potatoes, Side Dishes

Yummy Potatoes!

This post may contain affiliate links. Purchases made through links provide us with a small commission. As an Amazon Associate I earn from qualifying purchases. Please refer to our disclosure policy for more information.

I made these potatoes the other night, and not only were they easy, they were so yummy!

All I did was take the tiny little yellow potatoes, washed them and put them in a pan (I used a stoneware baker). I put a few dabs of butter on top, and sprinkled them with Kernel Season’s Ranch season….I imagine any type of powdered Ranch dressing would work fine, but I am partial to Kernel Season’s! Then I sprinkled them with some paprika and a little salt and pepper. I baked them at 350 degrees for about an hour or so. About halfway through, I spooned some of the sauce over the top of potatoes and stirred them a bit.

I meant to take a picture, but of course, I was starving and I dug right in. I do apologize for that. Next time I make these I will add a picture to this post.



Leave a Comment

Your email address will not be published. Required fields are marked *